Nomadic Feast

Just foods I love to cook. It doesn't matter where in the world the recipes come from.

Menu

Skip to content

Author: Nomadic Feaster

Butaniku shoga yaki 豚肉しょうが焼き

Leave a comment August 6, 2021 Nomadic Feaster

The Japanese name for this dish translates as Ginger Pork Sauté. This recipe is kind of a mix of various ones that I found in my cookbook collection when I lived in Japan.

Read More

Prawn Rolls

Leave a comment July 30, 2021 Nomadic Feaster

These rolls are a decadent treat. They are inspired by the recounting of a story by a friend of mine who had lobster rolls in New York a few years back. They were so good that he and his wife went back to the shop to have more the next day.

Read More

Breakfast 朝御飯

1 Comment July 27, 2021 Nomadic Feaster

This is a typical Japanese breakfast. Well, I’ve been told it is! A traditional Japanese breakfast must contain miso soup, rice, one main dish and two or three side dishes.

Read More

Post navigation

Newer posts
Follow Nomadic Feast on WordPress.com
  • About Me

Links to external sites may appear in this blog. Some may pay me a commission, however I only link to products or sites that I trust, use or value.

Advertisements

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Create a website or blog at WordPress.com
  • Follow Following
    • Nomadic Feast
    • Already have a WordPress.com account? Log in now.
    • Nomadic Feast
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy